Organic chicory powder offers a unique and robust flavour with a myriad of culinary and potential health benefits. Renowned for its earthy, slightly bitter taste and dark colour, this finely ground powder is often used as a coffee substitute or additive, contributing to both beverages and various dishes. 

Chicory powder results from roasting chicory roots to perfection and then finely grinding them into a powder. The roasting process imparts a deep, rich flavour profile to the chicory, characterized by its robust, slightly bitter taste with earthy undertones. 

What can you make with chicory powder?

• Chicory tea
• Baked goods
• Smoothies and shakes
• Salad dressings
• Soups and stews
• and many other delicious dishes!